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Menu Main Courses

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Menu Main Courses

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861 PEPPER STEAK
Served with creamed patatoes & sautéed vegetables

862 GRILLED FILLET OF BEEF
With creamy mushroom sauce, grilled vegetables and fries

863 TOWER STEAK
Fillet steak, tomatoes, cheese and bacon on top of toasted bread served with soya gravy and thick-cut fries

864 ENTRECOTE
Juicy, 240 gr. steak served with fries and vegetables

865 ROBESPIERRE
Thin sliced fillet steak sautéed with olive oil, garlic & rosemary served with roasted potatoes, rocket & asparagus

866 BEEF RIBS
Slow cooked beef ribs, mashed patatoes, caramlized onions and mushrooms with spring onion flavored gravy

867 LAMB SKEWER
Served with Lavash bread, grilled tomato and pepper, with mushroom stew and rice

868 LAMB SHANKS
Served with mashed potatoes & vegetable gravy sauce

869 LAMB TANDIR
Oven roasted lamb, sautéed patatoes, rice and thyme sauce

870 BBQ PORK RIBS
Served with spicy patatoes, coleslaw and sour cream

871 THE HANGOUT KEBAP
Lavash bread, yoghurt, tomatoes, peppers and grilled meat, crispy patatoes with spicy tomato sauce

872 GRILLED MEATBALLS
On a bed of lavash grilled tomatoes, pepper, fries & salad

873 CHICKEN AND MUSHROOM
In a rich cream sauce with vegetables and mashed potatoes

874 GREEN CURRY CHICKEN
Coconut milk with bamboo shoots, pepper, onions, basil & jasmine rice

875 TERIYAKI CHICKEN SKEWERS
Sautéed patatoes, grilled vegetables & coleslaw

876 GRILLED CHICKEN BREAST
With vegetables, fries & gravy

877 CHICKEN TIKKA MASALA
Charcoal grilled chicken cooked in spices with cream & butter, served with rice

878 CHICKEN BHUNA
Highlly spiced curry with a thick sauce, served with naan bread & rice

879 CHICKEN MADRAS
A fairly hot curry served with naan bread & rice

880 TERIYAKI SALMON FILLET
With creamy patatoes, asparagus, quinoa salad and teriyaki sauce

881 SEABASS FILLET
With creamy spinach and sautéed patatoes

882 FISH SKEWER
Seabass, salmon and shrimp on a skewer, served with rocket salad, red onions and sautéed spinach with cream

883 THREE-FLAVORED PRAWN
Deep fried prawn topped with three flavor Thai sauce

884 PEKING DUCK
Chinese creps, lettuce, spring onion, cucumber and hoisin sauce

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861 PEPPER STEAK
Served with creamed patatoes & sautéed vegetables

862 GRILLED FILLET OF BEEF
With creamy mushroom sauce, grilled vegetables and fries

863 TOWER STEAK
Fillet steak, tomatoes, cheese and bacon on top of toasted bread served with soya gravy and thick-cut fries

864 ENTRECOTE
Juicy, 240 gr. steak served with fries and vegetables

865 ROBESPIERRE
Thin sliced fillet steak sautéed with olive oil, garlic & rosemary served with roasted potatoes, rocket & asparagus

866 BEEF RIBS
Slow cooked beef ribs, mashed patatoes, caramlized onions and mushrooms with spring onion flavored gravy

867 LAMB SKEWER
Served with Lavash bread, grilled tomato and pepper, with mushroom stew and rice

868 LAMB SHANKS
Served with mashed potatoes & vegetable gravy sauce

869 LAMB TANDIR
Oven roasted lamb, sautéed patatoes, rice and thyme sauce

870 BBQ PORK RIBS
Served with spicy patatoes, coleslaw and sour cream

871 THE HANGOUT KEBAP
Lavash bread, yoghurt, tomatoes, peppers and grilled meat, crispy patatoes with spicy tomato sauce

872 GRILLED MEATBALLS
On a bed of lavash grilled tomatoes, pepper, fries & salad

873 CHICKEN AND MUSHROOM
In a rich cream sauce with vegetables and mashed potatoes

874 GREEN CURRY CHICKEN
Coconut milk with bamboo shoots, pepper, onions, basil & jasmine rice

875 TERIYAKI CHICKEN SKEWERS
Sautéed patatoes, grilled vegetables & coleslaw

876 GRILLED CHICKEN BREAST
With vegetables, fries & gravy

877 CHICKEN TIKKA MASALA
Charcoal grilled chicken cooked in spices with cream & butter, served with rice

878 CHICKEN BHUNA
Highlly spiced curry with a thick sauce, served with naan bread & rice

879 CHICKEN MADRAS
A fairly hot curry served with naan bread & rice

880 TERIYAKI SALMON FILLET
With creamy patatoes, asparagus, quinoa salad and teriyaki sauce

881 SEABASS FILLET
With creamy spinach and sautéed patatoes

882 FISH SKEWER
Seabass, salmon and shrimp on a skewer, served with rocket salad, red onions and sautéed spinach with cream

883 THREE-FLAVORED PRAWN
Deep fried prawn topped with three flavor Thai sauce

884 PEKING DUCK
Chinese creps, lettuce, spring onion, cucumber and hoisin sauce

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Info

The Hangout Restaurant, Belceğiz Caddesi, 48340, Ölüdeniz, Fethiye, MUĞLA
+90 252 617 0218
f-b2@belcekiz.com

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Address

The Hangout Restaurant, Belceğiz Caddesi, 48340, Ölüdeniz, Fethiye, MUĞLA

Phone

+90 252 617 0218

E-Mail

f-b2@belcekiz.com

Copyright © 2019 Tüm Hakları Saklıdır.
Hangout Ölüdeniz Restaurant&Bar