




DINNER
Served daily from 18:00 to 23:00. Please inform our team of any allergies or dietary requirements before placing your order. Our products may contain or come into contact with allergens including gluten, milk and dairy products.
STARTERS
BREAD BASKET
Selection of sourdough, focaccia and rye bread, served with extra virgin olive oil and olive tapenade
TRY 90
ONION SOUP
French onion soup served with cheese-gratinated bread
TRY 350
VEGETABLE SOUP
Green vegetable soup enriched with broccoli and spinach, balanced with seasonal vegetables, served with garlic bread
TRY 300
TOMATO SOUP
Tomato soup served with crispy bread and grated cheese
TRY 250
GARLIC BREAD
Oven-baked crispy bread with garlic and olive oil
TRY 250
CHEESY GARLIC BREAD
Oven-baked crispy bread with garlic and melted cheese
TRY 300
BRUSCHETTA
Focaccia topped with marinated tomatoes, pesto and parmesan
TRY 380
SMOKED SALMON BRUSCHETTA
Bruschetta topped with smoked salmon and marinated tomatoes
TRY 550
SALMON GRAVLAX TARTARE
Gravlax salmon with avocado, tomato and fresh herbs, served with greens
TRY 500
BURRATA
Burrata cheese served with marinated tomatoes and pesto
TRY 800
CHEESE PLATTER (FOR TWO)
Selection of cheeses served with dried fruits, nuts and crackers
TRY 700
FRIED GOAT CHEESE
Crispy goat cheese served with sweet chili sauce
TRY 415
MIXED MEZE PLATTER
Hummus, yogurt zucchini (Cretan style) and Cunda meze served with crispy bread
TRY 450
SNACKS
PRAWN TEMPURA
Crispy prawns served with sweet chili sauce
TRY 450

FRIED CALAMARI
Local calamari served with tartar sauce
TRY 600

SPRING ROLLS
Vegetable rolls served with soy and sweet chili sauce
TRY 250
CHICKEN SATAY
Grilled chicken skewers marinated in coconut milk, served with peanut sauce
TRY 415
PARMESAN ROLLS
Crispy pastry rolls with parmesan
TRY 300
SOUTHERN PRAWN
Sautéed prawns with garlic and spicy sauce, served on avocado
TRY 750
DUCK ROLLS
Crispy duck rolls with cucumber and spring onion, served with hoisin sauce
TRY 600
NACHOS
Nachos served with guacamole, salsa and cheese sauce
TRY 650
CHICKEN WINGS (BBQ)
Served with creamy blue cheese sauce and cucumber sticks
TRY 550
CHICKEN WINGS (BUFFALO)
Served with creamy blue cheese sauce and cucumber sticks
TRY 550
CRISPY CHICKEN
Fried chicken served with fries and sweet chili sauce
TRY 470
SAMURAI CHICKEN
Fried chicken with samurai sauce and fries
TRY 450
BEER PLATTER
Mixed fried snacks served with chipotle mayonnaise and ranch sauce
TRY 600

TRUFFLE FRIES
Fries tossed with truffle and parmesan cheese
TRY 300
FRENCH FRIES
Classic fried potatoes
TRY 200
SMASH BURGERS
CHEESEBURGER
Beef burger with cheddar, lettuce, tomato and pickles, served with fries
TRY 800
BOSS BURGER
Beef burger with beef bacon, BBQ sauce and crispy onion, served with fries
TRY 900
HANGOUT BURGER
Beef burger with truffle mayo, cheddar and caramelized onion, served with fries
TRY 900
RIB BURGER
Slow-cooked beef rib with BBQ sauce, cheddar, caramelized onions and mushrooms, served with fries
TRY 900
CHICKEN BURGERS
CAESAR CHICKEN BURGER
Crispy chicken with Caesar sauce and parmesan, served with fries
TRY 600
SAMURAI CHICKEN BURGER
Crispy chicken with spicy samurai sauce, served with fries
TRY 600
PASTA
SEAFOOD LINGUINE
Linguine with prawns, calamari and mussels in a creamy tomato sauce
TRY 800

SMOKED CHICKEN TAGLIATELLE
Tagliatelle with smoked chicken in a creamy black pepper sauce, topped with parmesan
TRY 700
SPAGHETTI BOLOGNESE
Spaghetti with slow-braised beef and vegetable ragù in a traditional Italian style
TRY 650
LASAGNA
Layered pasta with slow-cooked beef ragù and Béchamel sauce, baked in the oven
TRY 600
PACCHERI PESTO & BURRATA
Paccheri pasta with pesto sauce and Italian burrata cheese
TRY 1,200

RAVIOLI
Spinach and ricotta filled ravioli in a creamy tomato sauce
TRY 650
THREE CHEESE TORTELLINI
Tortellini in a rich three-cheese cream sauce
TRY 800
PENNE ARRABBIATA
Penne with a lightly spicy tomato and basil sauce, topped with parmesan
TRY 600
SALADS
GREEK SALAD
Tomato, cucumber, onion, olives and feta with olive oil dressing
TRY 450
CAESAR SALAD
Romaine lettuce with croutons, parmesan and Caesar dressing
TRY 500
GRILLED CHICKEN CAESAR SALAD
Romaine lettuce with croutons, parmesan and Caesar dressing, served with grilled chicken
TRY 600
CRISPY CHICKEN CAESAR SALAD
Romaine lettuce with croutons, parmesan and Caesar dressing, served with crispy chicken
TRY 600
MEDITERRANEAN GOAT CHEESE SALAD
Mixed greens and goat cheese with sun-dried tomato dressing
TRY 750
QUINOA SALAD WITH SMOKED SALMON
Quinoa with smoked salmon, avocado and greens
TRY 750
GREEN GODDESS SALAD WITH GRILLED SALMON
Fresh green salad with grilled salmon and green avocado dressing
TRY 950
GRILLED HALLOUMI SALAD
Mixed greens with grilled halloumi and pomegranate dressing
TRY 750
TUNA SALAD
Mixed greens with tuna, vegetables and lemon dressing
TRY 600
ARUGULA PARMESAN SALAD
Arugula with cherry tomatoes, parmesan and balsamic dressing
TRY 500
ANGOLO DELLA PIZZA
MARGHERITA
Tomato sauce, mozzarella, basil and olive oil
TRY 550

BIANCO FUNGHI
White sauce, mozzarella, mushrooms, parmesan, oregano and olive oil
TRY 570

QUATTRO FORMAGGI
White sauce, mozzarella, roquefort, smoked cheese and parmesan
TRY 590

PEPPERONI
Tomato sauce, mozzarella and pepperoni
TRY 640

DIAVOLA
Tomato sauce, mozzarella, pepperoni, jalapeño, red onion and black olives
TRY 670

SPINACH & RICOTTA
Spinach-based sauce, mozzarella, cherry tomatoes and ricotta
TRY 570

BRAISED RIB
Demi-glace sauce, mozzarella, shredded braised rib, red onion and oregano
TRY 750

CALZONE
Mozzarella cheese, tomato sauce, smoked beef, arugula, cherry tomatoes and parmesan cheese
TRY 800

BURRATA
Tomato sauce, cherry tomatoes, basil sauce and burrata
TRY 900

MAIN COURSES
TERIYAKI CHICKEN SKEWERS
Chicken skewers with teriyaki glaze, served with oven-roasted baby potatoes, broccoli, asparagus and coleslaw
TRY 800
GRILLED CHICKEN BREAST
Grilled chicken breast served with sautéed vegetables and basmati rice, with gravy sauce on the side
TRY 700
CHICKEN TIKKA MASALA
Oven-cooked Indian-style chicken with rich tikka sauce, rice and naan bread
TRY 800
CHICKEN BHUNA
Spiced curry chicken served with rice and naan bread
TRY 750
CHICKEN MADRAS
Hot curry chicken served with rice and naan bread
TRY 800
CREAMY MUSHROOM CHICKEN
Chicken served with rich cream sauce, vegetables and creamy potatoes
TRY 750
TERIYAKI SALMON
Grilled salmon with teriyaki glaze, served with creamy potatoes, asparagus and Mediterranean salad
TRY 1,200

GRILLED SEA BASS FILLET
Served with creamed spinach, baby arugula, lemon and roasted baby potatoes
TRY 1,200
THREE FLAVORED PRAWN
Prawns in a Thai-style sweet, sour and spicy glaze, served with egg fried rice
TRY 900
GRILLED MEATBALLS
Grilled meatballs served with lavash bread, grilled vegetables, fried and salad
TRY 950
GRILLED BEEF TENDERLOIN
Served with grilled vegetables, asparagus, fries and creamy mushroom sauce
TRY 1,800
PEPPER STEAK
Grilled beef tenderloin with creamy potatoes, sautéed vegetables and peppercorn brown sauce
TRY 1,800
TOWER STEAK
Sliced beef tenderloin on toasted bread with tomato, cheese,plain cured beef pastrami, soy gravy sauce and fried potatoes
TRY 1,900
RIBEYE STEAK
Grilled ribeye steak served with fried potatoes and sautéed vegetables
TRY 1,800
ROBESPIERRE
Thinly sliced beef tenderloin sautéed with olive oil, garlic and rosemary, served with baby potatoes, arugula and asparagus
TRY 1,900
BRAISED BEEF RIB
Slow-cooked beef rib with caramelized onion, mushroom creamy potatoes and fresh onion gravy sauce
TRY 1,900
LAMB SHANK
Served with creamy potatoes and vegetable gravy sauce
TRY 1,850
LAMB TANDIR
Wood-fired lamb served with baby potatoes and caramelized onions, Turkish spiced rice, roasted tomato and pepper, and thyme sauce
TRY 1,600
HANGOUT KEBAP
Grilled meat and meatballs on lavash bread with tomato, peppers and shoestring fries, served with yogurt and spiced tomato sauce
TRY 1,650
PEKING DUCK
Served with lettuce, spring onion, cucumber, thin pastry sheets and hoisin sauce
TRY 1,100

DESSERT SELECTION
SAN SEBASTIAN CHEESECAKE — FOREST BERRY SAUCE
Classic Basque-style cheesecake with a caramelized exterior and creamy center, served with berry sauce
TRY 490

LEMON CHEESECAKE
Light and creamy cheesecake with fresh lemon notes
TRY 420
RED VELVET CAKE
Moist red velvet sponge layered with Italian cream and fresh strawberries
TRY 435
MAGADOR CAKE
Rich chocolate cake layered with raspberry
TRY 495
LEMON CAKE
Lemon and fresh mint filled cake coated with a crispy chocolate shell
TRY 425
MANGO CAKE
Mango and basil filled cake coated with a crispy chocolate shell
TRY 495
FRUIT TART
Crispy tart base filled with pastry cream and topped with fresh fruits
TRY 385
PARIS-BREST
Choux pastry filled with pistachio cream and topped with crushed pistachios
TRY 425
TIRAMISU
Coffee-soaked sponge and cocoa layered with mascarpone cream
TRY 445
PROFITEROLE
Choux pastry filled with cream, served with chocolate sauce
TRY 375
CHOCOLATE SOUFFLÉ
Soft-baked chocolate soufflé with a rich, runny center, served with vanilla ice cream
TRY 495
GLUTEN-FREE BROWNIE
Dense chocolate brownie made with gluten-free ingredients
TRY 375
CHOCOLATE FONDUE
Warm chocolate fondue served with fresh fruit; pineapple, banana, strawberry, kiwi and pear Additional seasonal fruits may be included
TRY 550
CRÈME BRÛLÉE
Vanilla custard topped with a caramelized sugar crust
TRY 395


